Fraise Fraise

Peer into the display counter at Fraise Fraise in Sezaki, Soka, and the first things to catch your eye are the casual, cream-filled pastries and approachable fresh bakes. The shop's substantial choux puffs, packed generously with custard cream, are particularly popular. Seasonal variations add to the appeal, such as strawberry choux, which combines a light pastry shell with restrained cream and fresh strawberries.

The tarts and Mont Blancs introduced with the changing seasons are equally worth watching for. During chestnut season, the showcase features a premium Japanese chestnut Mont Blanc harmonising delicate marron cream, fresh whipped cream, and sponge. When fruit is at its peak, an indulgent peach tart topped with a whole peach brightens the counter. The shop also keeps nostalgic staples on hand, from retro tanuki cakes shaped like raccoon dogs to classic strawberry shortcake, making everyday sweet treats easy to pick up.

For celebrations, the shop enjoys a strong reputation for custom orders, including three-dimensional sculpted cakes and 3D character designs. Catering carefully to detailed requests for children's birthdays and other milestones, these creations are appreciated not only for their visual charm but also for the light, pleasant balance of their sponge and cream.

The shop operates on a takeaway-only basis without eat-in seating, but with many items reasonably priced, it is an easy stop even for a single treat to take home. It also supports various QR code payment options such as PayPay, Rakuten Pay, and d-barai, making it a reliable neighbourhood choice for anything from an everyday sweet fix to a special celebration cake.